Are you passionate about creating exceptional guest experiences? Maxwell Mansion offers a thrilling opportunity to join our growing leadership team. Become part of our skilled staff at Lake Geneva's most distinctive location! We are a luxurious 28-room boutique hotel with two remarkable bars and lounges. USA Today has recognized our Speakeasy Bar as one of the top 10 speakeasies in the USA! This position entails working closely with our Hotel Manager and owners across all operations and the business, with a focus on our food & beverage program, aiming for continuous 5-star feedback, and proudly promoting Maxwell to friends.
We are a growing family business with properties, including Maxwell Mansion in Lake Geneva, Harbor Winds Hotel in Sheboygan, and our management company, Adventure Hospitality. Our expertise lies in managing unique boutique hotels to create memorable guest experiences.
This position is a full-time exempt (salaried) position responsible for assisting in many aspects of operating the property, focusing on the overall effectiveness and efficiency of the food and beverage operation. Hours will vary and frequently will include evenings and weekends. Duties include working with our mixologists on crafting our beverage offering, managing overall food & beverage costs, ordering & managing inventory, and training the food & beverage team. This will be active through all property operations and will serve as Manager on Duty routinely. As a leader on our team, you will work shifts as both a mixologist in our bars and desk shifts in guest services.
We offer a competitive benefits package that includes health insurance , PTO , and team member discounts. Full-time team members and their families are offered medical, dental, and vision insurance, of which we contribute a percentage towards the cost of the team member's portion of insurance. Our paid time off (PTO) program is for full and part-time year-round team members, where you earn paid time off for every hour you work, starting on your first day. Team members also receive team member and family discounts at Adventure Hospitality locations and partner hotels through Stash Hotel Rewards.
If you have a knack for crafting great guest experiences, crafting unique & classic cocktails, excelling in customer service, and working hands-on while leading a team, we'd like to meet you.
Craft cocktail experience is required. Minimum two (2) years of previous hospitality (food service and beverage) experience and two (2) years of directly managing a team of at least 5.
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